24/12/2020 03:34

Step-by-Step Guide to Make Super Quick Homemade Chilaquiles

by Bess Cobb

Chilaquiles
Chilaquiles

Hey everyone, it is Brad, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, chilaquiles. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Chilaquiles is one of the most favored of current trending meals in the world. It is appreciated by millions every day. It is easy, it is quick, it tastes yummy. Chilaquiles is something that I’ve loved my entire life. They’re nice and they look wonderful.

To begin with this particular recipe, we must first prepare a few components. You can cook chilaquiles using 6 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Chilaquiles:
  1. Make ready 4 corn tortillas
  2. Prepare 2 eggs
  3. Get 1/4 cup Sauce El Pato
  4. Make ready Media Crema (Mexican table cream, like sour cream)
  5. Make ready Queso Fresco Cheese or   Shredded
  6. Make ready 2 tbs Butter
Instructions to make Chilaquiles:
  1. Heat butter in pan on medium head, add tortillas.  I like to hand tear them into squares.
  2. Continue sauteing until the tortilla strips start turning crispy but don't let them brown.  I cook them for about 10 minutes.
  3. Add two eggs, beaten, to tortilla strips, continue cooking.
  4. When egg is cooked throughout, add tomato sauce, salt and pepper
  5. Top with cheese and turn off.
  6. Serve with media crema and I can't have this meal without ketchup.

So that’s going to wrap this up with this exceptional food chilaquiles recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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