Hey everyone, it’s Louise, welcome to my recipe site. Today, I will show you a way to make a special dish, crawfish cornbread. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Crawfish cornbread is one of the most popular of current trending meals on earth. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions daily. They’re fine and they look fantastic. Crawfish cornbread is something that I’ve loved my entire life.
To begin with this particular recipe, we must prepare a few ingredients. You can have crawfish cornbread using 8 ingredients and 1 steps. Here is how you cook that.
The ingredients needed to make Crawfish cornbread:
- Get 1 pack crawfish -chopped up
- Make ready 1 cup yellow or white onion-diced
- Make ready 1 cup green onion -diced
- Get 1 can rotel-drained
- Take 1 stick butter -melted
- Make ready 1 box jiffy cornbread mix
- Get 3 eggs
- Prepare 2 handful pepper jack cheese
Instructions to make Crawfish cornbread:
- Mix all ingredients in a bowl then bake for 40 to 50 minutes
So that is going to wrap this up for this special food crawfish cornbread recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
