Hey everyone, it’s Brad, welcome to our recipe page. Today, I will show you a way to make a special dish, baba ghanoush. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Baba Ghanoush is one of the most favored of recent trending meals in the world. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions every day. They’re fine and they look wonderful. Baba Ghanoush is something that I have loved my whole life.
To begin with this particular recipe, we have to prepare a few components. You can cook baba ghanoush using 7 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Baba Ghanoush:
- Make ready Squash
- Take yogurt
- Prepare garlic cloves, minced
- Take extra-virgin olive oil
- Prepare cumin optional
- Prepare Salt and pepper
- Take Fresh parsley, optional, for garnishing
Instructions to make Baba Ghanoush:
- To roast the squash, either use your grill, the open flame of a gas stove or your oven. If using an open flame, keep the squash near the flame and turn them often to darken the skin evenly. If using your stove, prick the skin with a fork and roast for about 35 minutes in a 400 F oven.
- Put the roasted squash in a bowl of cold water, wait a bit and then peel off the skin.
- Place the roasted squash , garlic, yogurt , olive oil, cumin in a blender and blend until smooth. Season to taste with salt and pepper. Cool in the refrigerator and serve with extra olive oil on top and fresh parsley.
So that’s going to wrap this up with this special food baba ghanoush recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
