Step-by-Step Guide to Make Ultimate Poha chivda 😋😋😋😋 yummy 😋

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, poha chivda 😋😋😋😋 yummy 😋. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Poha chivda 😋😋😋😋 yummy 😋 is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions every day. It is simple, it is fast, it tastes delicious. Poha chivda 😋😋😋😋 yummy 😋 is something which I have loved my whole life. They’re nice and they look wonderful.

To begin with this particular recipe, we have to prepare a few components. You can cook poha chivda 😋😋😋😋 yummy 😋 using 12 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Poha chivda 😋😋😋😋 yummy 😋:

1. Take thin beaten rice (poha)
2. Prepare oil
3. Get mustard seeds
4. Prepare curry leaves
5. Make ready raw peanuts
6. Take roasted chana dal
7. Take cashew nuts halves
8. Take turmeric powder
9. Prepare chilli powder
10. Make ready powder sugar
11. Take Salt
12. Prepare chat masala

Steps to make Poha chivda 😋😋😋😋 yummy 😋:

1. To make rostered poha chivda heat dip pan And dry roast the thin beaten rice
2. On a medium flame for 2-3 minutes, while stirring continuously or till crisp keep aside
3. Heat the oil in a deep pan And add the mustard seed and curry leaves once the seeds crackle and the peanuts, roasted chana dal and cashew nuts,mix well and saute on a medium flame for 2 to3 minutes or till they turn light brown in colour
4. Add the turmeric powder,mix well and saute on a medium flame for 30 second
5. Add the roasted poha, chilli powder, sugar powder and salt mix well and cook on a medium flame for 2-3 minutes, while stirring continuously keep aside to cool completely
6. Store the poha chivda in an air-tight container and use as required.

So that’s going to wrap it up for this exceptional food poha chivda 😋😋😋😋 yummy 😋 recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!