Hello everybody, it is Drew, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, cheesy potato casserole. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Cheesy potato casserole is one of the most well liked of current trending meals in the world. It is simple, it is fast, it tastes delicious. It’s appreciated by millions daily. Cheesy potato casserole is something which I’ve loved my entire life. They’re nice and they look fantastic.
To begin with this particular recipe, we have to prepare a few components. You can cook cheesy potato casserole using 7 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Cheesy potato casserole:
- Take 1 tablespoon salt
- Make ready 2 cups shredded cheese, any style you perfer
- Make ready 16 oz sour cream
- Get stick butter
- Make ready 1 fine chop onion
- Get 1 lb-2 lb southern style hashbrown squares
- Get 1 can condensed cream of chicken/mushroom whichever you perfer
Instructions to make Cheesy potato casserole:
- Pre heat oven 350°F while you are preparing the food
- Make sure hashbrowns defrosted first than use a large bowl or pan to start mixing together everything
- In bowl or big pan put hashbrowns, sour cream, can of condese mushrooms/chicken, chop onions, shred cheese and mix it up until all mix together
- After all mix put it in the pan you plan to cook with and level it out with whatever you mix it up with and sprinkle shred cheese on top off the casserole
- Place it in the oven and wait about an hour or until golden brown
So that’s going to wrap this up for this special food cheesy potato casserole recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
