20/09/2020 05:14

Simple Way to Make Super Quick Homemade Makhana Oats chiwda

by Thomas Mack

Makhana Oats chiwda
Makhana Oats chiwda

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, makhana oats chiwda. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Makhana Oats chiwda is one of the most favored of current trending meals on earth. It is appreciated by millions every day. It’s easy, it is quick, it tastes yummy. They are fine and they look fantastic. Makhana Oats chiwda is something which I have loved my whole life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook makhana oats chiwda using 9 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Makhana Oats chiwda:
  1. Make ready 1.5 cup makhana
  2. Make ready 1 tbsp ghee
  3. Get 10 Peanuts
  4. Make ready 5-6 Almonds
  5. Take 8-10 Cashew Nuts
  6. Take 3/4 cup Big Oats
  7. Get handful sunflower seeds
  8. Take 1/2 tsp Black pepper powder
  9. Prepare to taste Black Salt
Instructions to make Makhana Oats chiwda:
  1. Take a wok. - Add ghee. - Add raw peanuts and fry for 2-3 minutes.
  2. Then add Makhanas, oats and all other nuts - Keep stirring till makhanas are crispy.
  3. Add black salt and little black pepper for the taste - Enjoy with tea or coffee.

So that’s going to wrap it up with this exceptional food makhana oats chiwda recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


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