Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, cheesy potato casserole. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Cheesy potato casserole is one of the most well liked of current trending meals on earth. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. Cheesy potato casserole is something that I’ve loved my whole life. They are nice and they look fantastic.
To begin with this particular recipe, we must prepare a few ingredients. You can cook cheesy potato casserole using 7 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Cheesy potato casserole:
- Prepare 2 lb frozen shredded hashbrowns
- Take 1 onion, chopped
- Take 1 stick butter
- Prepare 2 tsp salt
- Prepare 1 cup shredded cheddar cheese
- Prepare 24 oz sour cream
- Prepare 1 cup shredded mozzarella cheese
Instructions to make Cheesy potato casserole:
- preheat oven to 325°
- place 3 tablespoon in casserole dish and place in oven while preheating to melt butter
- saute onion in 2 tablespoons butter until tender
- place hashbrowns in a large mixing bowl and add onion mixture and salt, mixing well.
- add sour cream and cheese to potato mixture and mix well again.
- place mixture into a 13x9 casserole dish. bake for 55-60 minutes or until golden on top
So that is going to wrap this up for this special food cheesy potato casserole recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
