Steps to Make Speedy Fried Chura or Chiwda

Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a special dish, fried chura or chiwda. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Fried Chura or Chiwda is one of the most popular of current trending foods in the world. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. They’re nice and they look wonderful. Fried Chura or Chiwda is something which I have loved my entire life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook fried chura or chiwda using 8 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Fried Chura or Chiwda:

1. Take Poha–200
2. Take Groundnut–
3. Get Oil–100
4. Prepare Roasted black pepper powder–1/2
5. Get Chat masala_1/2
6. Get Black salt–1/2 tsp or as your taste
7. Make ready Green chilli–3_4
8. Make ready Curry leaves–15_20

Steps to make Fried Chura or Chiwda:

1. In a frying pan take about 1” of oil and heat on medium heat. Oil should be moderately hot. Put about 1/4 cup of chivda in oil, chivda should come up right away,(oil is not hot enough) as soon chivda comes up over oil, lower the heat to low and stir fry chivda till it doubles in size but remains white in color. Take out fried chivda in a strainer to drain out excess oil.
2. Repeat the process and fry the remaining chivda. - In the same oil fry peanuts over low heat till they are light brown. - Fry the green chillies and then curry leaves until they are crisp. - Take another frying pan large enough to hold all the ingredients, - Add peanuts,green chillies and crush the curry leaves over. Mix it gently until all the ingredients are incorporated well.
3. Recipe Notes - You can store the Chivda, in a air tight container for a month. Store it in an air-tight container and enjoy this scrumptious snack for up to 1 months…!!

So that’s going to wrap it up with this special food fried chura or chiwda recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!