Recipe of Award-winning Chicken & Ravioli Alfredo

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, chicken & ravioli alfredo. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Chicken & Ravioli Alfredo is one of the most favored of current trending meals in the world. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. They’re nice and they look fantastic. Chicken & Ravioli Alfredo is something which I have loved my entire life.

To get started with this recipe, we must prepare a few ingredients. You can cook chicken & ravioli alfredo using 11 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Chicken & Ravioli Alfredo:

1. Take 2 tbsp butter
2. Take 2 tbsp minced garlic
3. Get 8 oz cream cheese
4. Prepare 1 cup heavy cream
5. Take 2 cups milk
6. Make ready 2 cans mushrooms; drained
7. Take 2 cups spinach
8. Get 2 chicken breasts; cooked
9. Take 24 oz bag frozen ravioli
10. Make ready to taste salt & pepper
11. Make ready 6 oz grated parmesan cheese

Steps to make Chicken & Ravioli Alfredo:

1. Boil chicken breasts. Once fully cooked, chop into small cubes, set aside.
2. Cook ravioli according to package directions; drain & set aside.
3. In a large pan melt butter & sauté garlic until fragrant. Then add cream cheese. Once cream cheese is melted, add milk & heavy cream. Whisk until smooth. Add grated parmesan cheese & whisk some more until melted & smooth.
4. Add chopped spinach, mushrooms, cooked cubed chicken & stir until spinach has shrunk. Then add cooked ravioli & turn them over in the sauce so as to coat each ravioli. Cook for about 10 mins & then let simmer & set to thicken. Serve & enjoy!

So that is going to wrap this up with this special food chicken & ravioli alfredo recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!