Easiest Way to Prepare Any-night-of-the-week Vietnamese Noodle with Lemongrass Chicken

Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, vietnamese noodle with lemongrass chicken. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Vietnamese Noodle with Lemongrass Chicken is one of the most well liked of recent trending foods in the world. It is easy, it’s fast, it tastes delicious. It is appreciated by millions daily. They’re fine and they look wonderful. Vietnamese Noodle with Lemongrass Chicken is something which I’ve loved my whole life.

To begin with this recipe, we must first prepare a few components. You can cook vietnamese noodle with lemongrass chicken using 20 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Vietnamese Noodle with Lemongrass Chicken:

1. Make ready Chicken and marinate
2. Take 6 chicken thighs, I like to keep the skin on
3. Get 1 stalk lemongrass (white part only, bruised and slice into pieces big enough to pick up later)
4. Get 2 cloves garlic
5. Take 2 tbsp lime juice
6. Prepare 2 tbsp fish sauce
7. Prepare 1 tbsp soya sauce
8. Get 2 tbsp brown sugar
9. Make ready 1 tbsp vegetable oil
10. Make ready Vietnamese Sauce
11. Get 1/4 cup fish sauce
12. Take 4 tbsp rice vinegar
13. Make ready 2 tbsp white sugar
14. Make ready 1/2 cup water
15. Make ready 2 cloves garlic
16. Take 2 chilli padi
17. Get 2 tbsp lime juice
18. Prepare Noodle bowl
19. Get Thin rice vermicelli
20. Get Carrot, cucumber, iceberg lettuce, bean sprout, edamame beans, mint leaves, coriander/cilantro leaves, sliced red chillies, lime wedges

Steps to make Vietnamese Noodle with Lemongrass Chicken:

1. For the chicken: combine all ingredients for chicken marinate, and marinate the chicken overnight. You also can marinate the chicken in advance and keep it in the freezer until you need it
2. To cook the chicken: heat up some oil in the pan. Remove the chicken from marinate (shake any excess liquid) and fry the chicken each side until golden brown. I usually keep the leftover marinate sauce and cook it in the pan. Very tasty to drizzle this marinate sauce over plain rice :)
3. For the vietnamese sauce: combine all ingredients together in a bowl. Taste and adjust according to your preference :)
4. Cook the vermicelli according to the package instruction. Place noodle on the bowl, arrange the vegetables and herbs, put sliced chicken and drizzle with Vietnamese sauce and serve with lime wedges
5. Look how colourful this dish is! Ready to serve 🤤😋

So that’s going to wrap this up for this exceptional food vietnamese noodle with lemongrass chicken recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!