Step-by-Step Guide to Make Quick Fettuccine Chicken Alfredo(my version)

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, fettuccine chicken alfredo(my version). It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Fettuccine Chicken Alfredo(my version) is one of the most well liked of current trending meals on earth. It is simple, it is fast, it tastes delicious. It is enjoyed by millions every day. Fettuccine Chicken Alfredo(my version) is something which I have loved my entire life. They are nice and they look wonderful.

To get started with this particular recipe, we must first prepare a few components. You can cook fettuccine chicken alfredo(my version) using 14 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Fettuccine Chicken Alfredo(my version):

1. Prepare 4 oz cream cheese
2. Take 2 tsp butter
3. Prepare 1 cup chicken breasts stripped
4. Prepare 1/4 cup mushrooms
5. Take 1 tsp vegetable oil
6. Make ready 700 ml Carnation milk or full cream milk
7. Make ready 1 cup grated cheddar cheese
8. Take 1 oregano
9. Make ready 1 pimento
10. Make ready 1 bell pepper
11. Get 1 onion powder
12. Take 1 garlic powder
13. Take 1 Salt and black pepper
14. Make ready 1/2 tsp chopped parsley

Instructions to make Fettuccine Chicken Alfredo(my version):

1. Season chicken to your liking, cut it in strip, add oil to a pan, cook chicken, add mushrooms and bell pepper
2. Boil Fettuccine pasta, add oil in the pot so pasta won't stick together
3. In a separate pan. Add butter first then milk, cream cheese, and grated cheese of your choice. Cook on low heat until smooth. Add 1 pimento paper , dried oregano, and parsley. Salt and pepper to taste. As well as onion and garlic powder. 1 Maggie cube or a pinch of all purpose seasoning
4. Put chicken in the Alfredo sauce.
5. Pour cheese over the Fettuccine

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