Easiest Way to Make Super Quick Homemade Awadhi Dhokha(healthy breakfast)

Hey everyone, it is Brad, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, awadhi dhokha(healthy breakfast). It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Awadhi Dhokha(healthy breakfast) is one of the most favored of current trending meals in the world. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes delicious. They’re nice and they look fantastic. Awadhi Dhokha(healthy breakfast) is something that I’ve loved my entire life.

To get started with this recipe, we have to first prepare a few components. You can have awadhi dhokha(healthy breakfast) using 7 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Awadhi Dhokha(healthy breakfast):

1. Prepare For daal paste - whole Moong,whole masoor,chana daal -
2. Make ready Garlic 4-5, green chilly 4, Ginger small piece,salt 2 teaspoon
3. Make ready Turmeric
4. Get For Dhokha masala - chopped onion 1, paste of 1 onion,6 garlic
5. Take Small piece of ginger. Salt 2 teaspoon, turmeric 1/4 teaspoon
6. Get Chilly powder 2 teaspoon, gram masala 2.5 teaspoon
7. Take Coriander powder 3 teaspoon,oil 150 ml.,lemon juice

Steps to make Awadhi Dhokha(healthy breakfast):

1. Soak all the daals for 4 to 5 hours,grind with onion,garlic and ginger.add salt and turmeric.
2. Put this mixture into a greased vessel and steam it for 10 - 15 minutes.let it cool and cut into small pieces.
3. Heat oil in a pan,fry chopped onion till golden brown,add paste of onion garlic and ginger.fry for some time.
4. Add the dry spices then add the pieces of daal and fry for 5 minutes. At last add lemon juice and coriander leaves.

So that is going to wrap it up for this special food awadhi dhokha(healthy breakfast) recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!