How to Prepare Any-night-of-the-week Chicken Breast & Tomato in Ponzu Marinade

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, chicken breast & tomato in ponzu marinade. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Chicken Breast & Tomato in Ponzu Marinade is one of the most well liked of recent trending meals in the world. It is appreciated by millions daily. It is simple, it’s quick, it tastes yummy. Chicken Breast & Tomato in Ponzu Marinade is something which I have loved my whole life. They are nice and they look wonderful.

To begin with this particular recipe, we must first prepare a few components. You can have chicken breast & tomato in ponzu marinade using 15 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Chicken Breast & Tomato in Ponzu Marinade:

1. Get 1 □ Chicken breast
2. Get 1 tbsp ー Sake
3. Get 1 tbsp ー Water
4. Make ready 1 ー Salt
5. Make ready 1 ー Katakuriko
6. Get 1 □ Tomato
7. Make ready 1/8 □ Onion
8. Take 1 to garnish ＊ Finely chopped parsley
9. Prepare For the marinade:
10. Get 2 tbsp ☆ Olive oil
11. Make ready 2 tbsp ☆ Ponzu
12. Prepare 1/2 tbsp ☆ Vinegar
13. Prepare 1/2 tbsp ☆ Lemon juice
14. Make ready 2 tsp ☆ Honey
15. Make ready 1 ☆ Black pepper

Instructions to make Chicken Breast & Tomato in Ponzu Marinade:

1. Bring the oil for frying to 180℃. Cut an "X" shape on the bottom of the tomato, and parboil. Submerge in cold water, remove the skin and seeds, and cut into bite-sized pieces.
2. Slice the chicken breast diagonally into bite-sized pieces. Rub the chicken with the sake and salt. Finely chop the onion and soak in a bowl of water. Then drain and squeeze out the excess water.
3. Mix the marinade ingredients marked with a ☆ and the onion from Step 2 together well in a bowl. Coat the chicken from Step 2 in katakuriko and deep fry until crispy.
4. Add the tomato and fried chicken to the bowl with the marinade, and mix well. To finish, sprinkle on some finely chopped parsley and it's done.

So that’s going to wrap it up for this special food chicken breast & tomato in ponzu marinade recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!