Steps to Prepare Homemade Cheesy Corn Bacon Jalapeño Dip

Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, cheesy corn bacon jalapeño dip. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Cheesy Corn Bacon Jalapeño Dip is one of the most well liked of recent trending foods on earth. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. Cheesy Corn Bacon Jalapeño Dip is something which I have loved my whole life. They’re nice and they look fantastic.

To begin with this recipe, we must prepare a few ingredients. You can cook cheesy corn bacon jalapeño dip using 8 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Cheesy Corn Bacon Jalapeño Dip:

1. Make ready 8 slice bacon
2. Prepare cilantro
3. Get 1 can corn
4. Prepare pinch salt
5. Prepare 1 jalapeño pepper, seeded and minced
6. Make ready 8 oz cream cheese
7. Take 1 cup mozzarella cheese
8. Prepare 1 pinch ground chipotle pepper

Steps to make Cheesy Corn Bacon Jalapeño Dip:

1. Preheat oven to 375°F.
2. Place 8 slices of bacon in a baking pan and cook bacon in the oven until its crispy. (You can also fry the bacon in a skillet.)
3. While the bacon is cooking mix the corn, cream cheese, mozzarella cheese, jalapeño pepper chipotle seasoning, cilantro and salt in a bowl. Set to side until the bacon is done.
4. Once the bacon is done set it in a paper towel to remove the excess grease. Pour out the bacon grease but leave enough to coat the pan for extra favor! Chop the bacon.
5. Add half the bacon to the corn mix and spoon the mixture into the pan and bake in the oven for 15 to 20 minutes. Once done sprikle the rest of the bacon on top with a little cilantro. Serve with chips and enjoy!

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