Hello everybody, it’s Brad, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, leftover rice upma. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Leftover rice upma is one of the most popular of current trending foods in the world. It is enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. Leftover rice upma is something that I’ve loved my entire life. They are fine and they look wonderful.
To begin with this recipe, we must prepare a few components. You can have leftover rice upma using 11 ingredients and 1 steps. Here is how you can achieve that.
The ingredients needed to make Leftover rice upma:
- Make ready 2 cups leftover rice
- Get 10 Curry leaves
- Make ready 1 tsp mustard seeds
- Prepare To taste salt
- Prepare 1/2 tsp sugar
- Take 1/3 cup chopped carrot
- Take 1/3 cup small pieces of potato
- Make ready 2 tbsp chopped onion (optional)
- Get 2 slitted green chillies
- Get 1 dry red chilli
- Prepare 1 tbsp oil
Instructions to make Leftover rice upma:
- Add oil in into pan. Add mustard seeds and red chilli. Add curry leaves.Add onion. After 1 minute add potato pieces. Add little bit salt. Saute for 3 minutes. Add carrot, green chillies,salt. Saute for 2 minutes. Add rice.Add sugar. Saute for 3 minutes. Serve hot.
So that’s going to wrap this up with this exceptional food leftover rice upma recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
