10/09/2020 04:02

Steps to Make Super Quick Homemade Carrot Rice

by Flora Wong

Carrot Rice
Carrot Rice

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, carrot rice. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Carrot Rice is one of the most favored of recent trending foods on earth. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions daily. Carrot Rice is something that I’ve loved my entire life. They are nice and they look wonderful.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook carrot rice using 14 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Carrot Rice:
  1. Prepare 1 . Cooked rice - 1 cup
  2. Get 2 . Carrot - 1 grated
  3. Take 3 . Onion - 1
  4. Take 4 . Green chilli - 1
  5. Make ready 5 . Turmeric - 1/2 tsp
  6. Get 6 . Hing - pinch
  7. Get 7 . Curry leaves - 1 string
  8. Prepare 8 . Garam masala - 1/2 tsp
  9. Get 9 . Salt - as needed
  10. Make ready 10 . Coriander leaves - 1 tbsp
  11. Make ready To temper:
  12. Prepare 1 . Ghee - 1 tbsp
  13. Take 2 . Fennel seeds - 1/2 tsp
  14. Prepare 3 . Cashews - 5 slit into two
Instructions to make Carrot Rice:
    1. Cook the rice and let it cool completely. - - 2. Meanwhile heat 1 tbsp of ghee in kadai add fennel seeds, cashews. Roast till cashews change to golden brown. - - 3. Now add thinly sliced onion, minced green chilli, curry leaves. Saute a bit.
    1. Now add grated carrot, turmeric powder, hing, salt. Saute nicely. - - 5. Add graram masala saute a bit. Now add cooked rice to this. Mix thoroughly. Adjust salt. - - 6. Garnish with coriander leaves. Serve hot with any chips.

So that is going to wrap it up for this special food carrot rice recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


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