04/02/2021 23:28

Step-by-Step Guide to Make Award-winning Nikki's Mozzarella cheese sticks

by Gertrude McKenzie

Nikki's Mozzarella cheese sticks
Nikki's Mozzarella cheese sticks

Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, nikki's mozzarella cheese sticks. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Nikki's Mozzarella cheese sticks is one of the most popular of recent trending meals on earth. It’s appreciated by millions daily. It is easy, it’s fast, it tastes delicious. They’re nice and they look wonderful. Nikki's Mozzarella cheese sticks is something which I have loved my whole life.

To begin with this recipe, we have to prepare a few ingredients. You can have nikki's mozzarella cheese sticks using 7 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Nikki's Mozzarella cheese sticks:
  1. Prepare 12 mozzarella cheese sticks
  2. Prepare 4 eggs
  3. Prepare 1 cup plain bread crumbs
  4. Make ready 1 cup Italian bread crumbs
  5. Get 1 1/2 cup all-purpose flour
  6. Prepare 1 cooking oil
  7. Get 1 tsp obay seasoning
Instructions to make Nikki's Mozzarella cheese sticks:
  1. Place eggs(scrambled), flour in separate bowls, combined both bread crumbs, place in a bowl and add obay seasonings(optional seasoning)
  2. Dip cheese in egg, then in flour, Bach in egg and then in bread crumbs. Evenly coat cheese. Place on a cookie sheet.
  3. Place cookie sheet in the refrigerator for about an hour or two.
  4. Fry in cooking oil until the cheese start oozing. Remove from heat and enjoy with ranch dresses or marinara sauce.

So that is going to wrap this up for this special food nikki's mozzarella cheese sticks recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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