Hello everybody, it’s Louise, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, bruchetta mozzarella chicken. One of my favorites. This time, I will make it a bit unique. This will be really delicious.
Bruchetta Mozzarella Chicken is one of the most favored of current trending meals on earth. It is enjoyed by millions every day. It is simple, it is fast, it tastes yummy. Bruchetta Mozzarella Chicken is something that I have loved my whole life. They’re nice and they look fantastic.
To begin with this particular recipe, we must prepare a few components. You can cook bruchetta mozzarella chicken using 5 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Bruchetta Mozzarella Chicken:
- Prepare 1 cup basil chopped
- Get 1 small tomato
- Get 1 cup mozzarella cheese
- Get 2 cup Italian dressing divided
- Make ready 3 large boneless chicken Breasts split
Instructions to make Bruchetta Mozzarella Chicken:
- Preheat oven to 350. Trim fat off chicken and cut in half to make thin chicken breasts.
- Place chicken in ziploc bag and add italian dressing (Use any kind italian dressing you have or prefer). Let marinate for 30 minutes or more. (You can marinate over night if you like).
- Ingredients used…
- Line pan with tin foil for easy clean up and dump entire bag into pan. Spread chicken and bake on 350 for 20 minutes.
- Mix together 1 cup chopped basil, 1 diced tomato, 1 cup mozzarella (we only use sargento… it's the best) and italian dressing. Add enough dressing to moisten it all over.
- Spoon mixture onto the top of the cooked chicken. Place back in oven and set to broil for approx. 5 minutes.
So that’s going to wrap this up with this special food bruchetta mozzarella chicken recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
