27/01/2021 12:50

Recipe of Award-winning Eggplant Basil Mozzarella Parmesan

by Claudia Schneider

Eggplant Basil Mozzarella Parmesan
Eggplant Basil Mozzarella Parmesan

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, eggplant basil mozzarella parmesan. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Eggplant Basil Mozzarella Parmesan is one of the most favored of recent trending foods on earth. It is enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. Eggplant Basil Mozzarella Parmesan is something which I’ve loved my whole life. They’re fine and they look wonderful.

To get started with this recipe, we must first prepare a few ingredients. You can have eggplant basil mozzarella parmesan using 9 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Eggplant Basil Mozzarella Parmesan:
  1. Take 1 Eggplant
  2. Make ready 2 Eggs
  3. Get 1 tbsp Milk
  4. Get 1 cup Italian bread crumbs
  5. Take 1 Extra-virgin olive oil
  6. Take 1 can Marinara sauce w/pesto
  7. Make ready 1 bunch Basil
  8. Prepare 1 packages Mozzarella Italian cheese
  9. Make ready 1 1/2 cup Parmesan cheese
Instructions to make Eggplant Basil Mozzarella Parmesan:
  1. Dry the eggplant by putting paper towel on a plate - cutting eggplant 1/8 inch -stack on top put more paper towels & sit on it for 20 minutes or as long as you have
  2. Beat eggs with milk and place breadcrumbs in a different bowl do the business with the egg plants from the egg to crumb
  3. Preheat oven 350°
  4. Heat olive oil medium-high fry eggplant slices until golden brown 1 to 2 minutes per side
  5. Poor marinara sauce on the bottom of baking dish layer eggplant slices scatter basil and mozzarella repeat repeat repeat whoops did I say repeat
  6. Bake for 15 minutes and decadent Lee enjoy while licking your fingers

So that is going to wrap it up for this exceptional food eggplant basil mozzarella parmesan recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


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