Hey everyone, it’s me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, eggs benedict with avacado hollandaise sauce. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Eggs Benedict with Avacado Hollandaise Sauce is one of the most favored of recent trending foods in the world. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. Eggs Benedict with Avacado Hollandaise Sauce is something that I have loved my whole life. They’re fine and they look fantastic.
To get started with this recipe, we must first prepare a few components. You can cook eggs benedict with avacado hollandaise sauce using 5 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Eggs Benedict with Avacado Hollandaise Sauce:
- Get english muffins, split, toasted and buttered
- Take poached eggs
- Take canadian bacon, or ham cut to fit the diameter of the emglish muffin, browned in a skillet lightly to heat.
- Prepare recipe Avacado Hollandaise, recipe below
- Make ready fresh chopped chives
Instructions to make Eggs Benedict with Avacado Hollandaise Sauce:
- TO ASSEMBLE
- To make four eggs benedict. Place warm toasted,buttered english muffin on a plate, add warm canadian bacon and top with poached egg, drizzle Avacado Hollandaise over top. Serve. - - https://cookpad.com/us/recipes/348305-avacado-hollandaise-sauce-and-dip
- Garnish with chives
So that’s going to wrap it up for this special food eggs benedict with avacado hollandaise sauce recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
