Hello everybody, it’s Drew, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, crispy lacha paratha. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Crispy lacha paratha is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions every day. It is simple, it’s fast, it tastes delicious. Crispy lacha paratha is something that I have loved my entire life. They are fine and they look fantastic.
To get started with this particular recipe, we must prepare a few components. You can have crispy lacha paratha using 5 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Crispy lacha paratha:
- Prepare 3 cup wheat flour
- Make ready 1 tea spoon oil for kneefing
- Make ready 3-4 table spoon ghee for cooking
- Make ready Half teaspoon salt for kneeding
- Take Hot water as required for kneeding
Instructions to make Crispy lacha paratha:
- Sub sa phly wheat flour MN oil namak or garam pani Daal kar spoon sa achi trhn mix kar ke chor dain 10 to 15 minutes ke liye is ke baad achi trhn kneeding kar lain
- Ub bail kar round roti ki trhn bana kar is par ghee laga kar isy fold krn or phir round ghoma kar dobara paira baba lain or phir bail kar garam tawa par medium to high flame par phly ik trf sa saink lain phir dosti trf sa saink lain Ub phli Wali side par jo upar hai or semi Hoi hai is par ghee lagainir palat dain paratha Ub jo side upar inhos par ghee laga lain or phir is side ko. BH paka lain tyyr hai apka mazydar crispy pachy daar paratha👌😂😍💐
So that is going to wrap this up with this special food crispy lacha paratha recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
