Step-by-Step Guide to Prepare Super Quick Homemade Slow cooker Cranberry Chili Meatballs

Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, slow cooker cranberry chili meatballs. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Slow cooker Cranberry Chili Meatballs is one of the most favored of recent trending foods in the world. It is appreciated by millions every day. It is simple, it is fast, it tastes yummy. Slow cooker Cranberry Chili Meatballs is something that I have loved my whole life. They are nice and they look fantastic.

To begin with this particular recipe, we must prepare a few components. You can cook slow cooker cranberry chili meatballs using 8 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Slow cooker Cranberry Chili Meatballs:

1. Get jellied cranberry sauce (14 ounces)
2. Make ready bottle of chili sauce (12 ounces)
3. Prepare packed brown sugar
4. Prepare chili powder
5. Get ground cumin
6. Take cayenne pepper
7. Get (32 ounces) frozen fully cooked meatballs, thawed or your own already cooked homemade meatballs (see my recipe)
8. Take chopped parsley (to garnish)

Instructions to make Slow cooker Cranberry Chili Meatballs:

1. Put meatballs into a slow cooker.
2. Combine cranberry sauce, chili sauce, brown sugar, ground cumin, and cayenne pepper in a saucepan. Stirring, over medium heat until mixture is blended.
3. Pour hot mixture over meatballs in slow cooker and gently toss to coat.
4. Cook on low for 3-4 hours.
5. Garnish with chopped parsley.
6. As a variation to the slow cooker you can put the meatballs into a casserole dish and bake in the oven for about 45 minutes at 300°.

So that’s going to wrap it up for this exceptional food slow cooker cranberry chili meatballs recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!