Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, chili (slow cooker recipe). It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Chili (Slow Cooker Recipe) is one of the most popular of recent trending meals on earth. It is simple, it is fast, it tastes yummy. It’s appreciated by millions every day. Chili (Slow Cooker Recipe) is something which I’ve loved my whole life. They’re nice and they look fantastic.
To begin with this recipe, we have to first prepare a few ingredients. You can have chili (slow cooker recipe) using 17 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Chili (Slow Cooker Recipe):
- Get 2 lb lean ground beef
- Prepare 28 oz diced tomatoes in juice
- Prepare 29 oz Tomato sauce
- Take 10 oz rotel tomatoes
- Take 16 oz kidney beans drained
- Prepare 16 oz pinto beans drained
- Make ready 2 small onions diced
- Take 1/4 cup celery diced
- Prepare 1/4 cup bell pepper diced
- Take 2 tbsp chili powder
- Prepare 2 tsp ground cumin
- Get 1 tsp black pepper
- Make ready 1/2 tsp sea salt
- Make ready 1/2 tsp oregano
- Take 1 tsp sugar
- Make ready 2 tsp garlic powder
- Prepare 2 cup water
Steps to make Chili (Slow Cooker Recipe):
- Brown beef and drain. Add the water,boil and drain.
- Place meat and all of the ingredients in a slow cooker, cook on low for 6 hrs. or high for 4 hrs.
So that is going to wrap it up with this special food chili (slow cooker recipe) recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
