Hey everyone, it’s John, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, amies peaches with ice cream and apricot sauce. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
AMIEs Peaches with Ice cream and Apricot sauce is one of the most popular of current trending meals in the world. It’s appreciated by millions every day. It is easy, it’s quick, it tastes yummy. They’re nice and they look fantastic. AMIEs Peaches with Ice cream and Apricot sauce is something that I’ve loved my entire life.
To get started with this particular recipe, we have to first prepare a few components. You can cook amies peaches with ice cream and apricot sauce using 6 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make AMIEs Peaches with Ice cream and Apricot sauce:
- Make ready peaches, halves
- Take apricots
- Prepare vanilla ice cream
- Take juice of half lemon
- Make ready sugar
- Get pistachio nuts, finely chopped
Steps to make AMIEs Peaches with Ice cream and Apricot sauce:
- Put the ice cream inside the peaches. Mix together the apricots and lemon juice with 25 grams of sifted sugar in a blender. Blend until becomes creamy and soft.
- Arrange the peaches in a serving plate with apricot sauce. Dash with pistachio nuts. Serve immediately.
So that’s going to wrap it up with this exceptional food amies peaches with ice cream and apricot sauce recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
