Hello everybody, it’s Jim, welcome to my recipe site. Today, we’re going to prepare a special dish, hot dago. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Hot Dago is one of the most popular of recent trending foods on earth. It is enjoyed by millions daily. It is simple, it is quick, it tastes yummy. Hot Dago is something that I’ve loved my whole life. They are fine and they look wonderful.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have hot dago using 9 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Hot Dago:
- Prepare hamburger
- Make ready ground pork
- Prepare garlic powder
- Make ready onion salt
- Take oregano
- Prepare black pepper
- Make ready celery salt
- Prepare Your ragu sauce
- Take Fresh mozzarella
Instructions to make Hot Dago:
- Add all ingredients minus sauce and mozzarella mix well but don't over do it.
- Form into patties cook over medium heat until done. FYI cast iron works best.
- Add mozzarella and stem till melted.
- Place on beard and cover with sauce
So that’s going to wrap this up for this special food hot dago recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
