Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, mango crescent. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Mango Crescent is one of the most well liked of current trending foods on earth. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. They’re fine and they look wonderful. Mango Crescent is something that I have loved my entire life.
To begin with this particular recipe, we have to prepare a few components. You can have mango crescent using 7 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Mango Crescent:
- Get sugar
- Make ready Butter
- Make ready Whole mangos chopped
- Get Pillsbury Cresecent
- Get Powdered sugar for topping
- Take Mint leaves
- Get egg white. no yolk
Steps to make Mango Crescent:
- Preheat oven to 325. - Melt butter in pan, when done turn off heat. With the butter melted mix in the sugar.
- Combine mango pieces with sugar mixture. Mix together to cover mango pieces.
- Unroll crescents. Add mango mixture on top. Roll each corner of the crescent in and pinch openings.
- Place crescents on baking pan. Brush crescents with egg whites. Place in the oven and bake 10 mins or until golden brown.
- Let cool. Sprinkle powdered sugar on top and add mint leaf for decoration.
So that is going to wrap it up for this special food mango crescent recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
