Hello everybody, it is Louise, welcome to my recipe site. Today, we’re going to prepare a special dish, tomato gravy. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
Tomato Gravy is one of the most popular of current trending meals in the world. It is appreciated by millions daily. It is easy, it is fast, it tastes delicious. Tomato Gravy is something that I’ve loved my entire life. They’re nice and they look wonderful.
To begin with this recipe, we have to prepare a few components. You can have tomato gravy using 5 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Tomato Gravy:
- Take Gravy
- Prepare 10 oz petite stewed tomatoes
- Get 5 thick slices bacon
- Take 4 tbsp flour
- Prepare 12 oz vegatable stock or water
Instructions to make Tomato Gravy:
- over medium high heat
- chop bacon into small peices and fry till crispy
- slowly add flour one tablspoon at a time.. stirring constantly
- *do not let flour brown
- when flour is absorbed add tomatoes and continue stirring
- as it thickens add broth/water slowly(about 3 ounces at a time) still a stirring constantly
- turn down and simmer stirring occasionally…untill it reaches the consistency of gravy
- that's it your done….
- serve over rice…potatoes or use as a sauce for meat
So that is going to wrap this up with this special food tomato gravy recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
