Hey everyone, it is Brad, welcome to our recipe page. Today, I will show you a way to make a special dish, pan ice cream. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Pan Ice Cream is one of the most popular of current trending foods on earth. It is enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. Pan Ice Cream is something which I’ve loved my entire life. They are nice and they look wonderful.
To get started with this particular recipe, we have to first prepare a few components. You can have pan ice cream using 8 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Pan Ice Cream:
- Make ready small brick of Vanilla Ice cream
- Prepare pan leaves
- Make ready gulkand
- Take meethi saunf
- Make ready tutti fruity
- Make ready dates(deseeded)
- Take Few drops of green color
- Get Chopped Almonds / Tutty fruity for garnishing
Instructions to make Pan Ice Cream:
- Take a bowl (take a bowl which has a lid) and to it add the vanilla ice cream and let it melt.
- Now to the melted vanilla ice cream add the gulkand, meethi saunf, dates and tutti fruity and pan leaves cut them into Small pieces you can crush them in the grinder also..Mix all the ingredients nicely. Add few drops of green colour. Mix well.
- Cover the bowl with cling film so that the crystals are not formed now place the lid on the bowl.Now refrigerate it for minimum 8 hrs.
- After 8 hrs. Take out the ice cream and serve immediately. You can garnish it with tutty- fruity or chopped almonds
So that is going to wrap this up with this special food pan ice cream recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
