Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, tomato gravy. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Tomato Gravy is one of the most popular of current trending foods in the world. It’s easy, it’s fast, it tastes delicious. It is appreciated by millions daily. Tomato Gravy is something which I have loved my entire life. They’re nice and they look wonderful.
To begin with this particular recipe, we have to prepare a few components. You can have tomato gravy using 5 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Tomato Gravy:
- Prepare Gravy
- Make ready petite stewed tomatoes
- Take thick slices bacon
- Get flour
- Make ready vegatable stock or water
Instructions to make Tomato Gravy:
- over medium high heat
- chop bacon into small peices and fry till crispy
- slowly add flour one tablspoon at a time.. stirring constantly
- *do not let flour brown
- when flour is absorbed add tomatoes and continue stirring
- as it thickens add broth/water slowly(about 3 ounces at a time) still a stirring constantly
- turn down and simmer stirring occasionally…untill it reaches the consistency of gravy
- that's it your done….
- serve over rice…potatoes or use as a sauce for meat
So that is going to wrap this up for this exceptional food tomato gravy recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
