Hey everyone, it is me, Dave, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, chinese homemade tofu keto. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Chinese homemade tofu keto is one of the most well liked of current trending meals in the world. It is easy, it is quick, it tastes delicious. It’s appreciated by millions daily. Chinese homemade tofu keto is something that I’ve loved my entire life. They’re nice and they look fantastic.
To get started with this recipe, we must first prepare a few ingredients. You can cook chinese homemade tofu keto using 9 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Chinese homemade tofu keto:
- Take 1 box Tofu
- Get 5 g Ginger
- Get 3-4 cloves Garlic
- Make ready to taste Salt
- Take 1 tsp Light soy sauce
- Get 1 tsp Dark soy sauce
- Get 1 tsp Corn flour
- Make ready 3-4 Spring onion to dress
- Get Oil to fry
Instructions to make Chinese homemade tofu keto:
- Boil tofu in hot water till soft and cooked
- Put little oil and lightly fry the tofu
- Put all other ingredients together mixed in with some water to make it a light mixture, gently pour into the cooking tofu, done
So that’s going to wrap it up with this special food chinese homemade tofu keto recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
