Hey everyone, it is Drew, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, crock pot italian ravioli. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Crock Pot Italian Ravioli is one of the most well liked of recent trending foods in the world. It is easy, it is quick, it tastes delicious. It’s appreciated by millions every day. Crock Pot Italian Ravioli is something that I have loved my entire life. They’re fine and they look wonderful.
To begin with this recipe, we have to first prepare a few components. You can have crock pot italian ravioli using 10 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Crock Pot Italian Ravioli:
- Get frozen Ravioli
- Make ready whole onion
- Take tomato paste
- Prepare crushed tomatoes
- Get Mozzarella cheese block
- Prepare Garlic Powder
- Make ready Italian Seasoning
- Take water
- Make ready If you like really saucy ravioli then double the sauce amount
- Prepare For smaller serving amount use one bag of ravioli but keep sauce amount the same
Steps to make Crock Pot Italian Ravioli:
- Chop up onion, mix in bowl with tomato paste, crushed tomatoes, seasonings & water.
- Place Ravioli into crock & pour sauce mixture over top. Stir well.
- Cook High 3-31/2 hours or Low 5-51/2 hours. Stir occasionally to avoid sticking.
- Add a small amount of grated Mozzarella cheese over top last 15 minutes of cooking time.
- Serve with some veggies & a side of bread or even with a glass of wine. Enjoy!
So that’s going to wrap it up with this special food crock pot italian ravioli recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
