Recipe of Any-night-of-the-week Pan Fried Ravioli

Hello everybody, it’s me, Dave, welcome to our recipe site. Today, we’re going to prepare a special dish, pan fried ravioli. One of my favorites. This time, I will make it a bit unique. This will be really delicious.

Pan Fried Ravioli is one of the most well liked of recent trending foods on earth. It is enjoyed by millions daily. It is simple, it is quick, it tastes yummy. Pan Fried Ravioli is something which I have loved my entire life. They are nice and they look fantastic.

To begin with this recipe, we must first prepare a few ingredients. You can have pan fried ravioli using 24 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Pan Fried Ravioli:

1. Prepare For filling
2. Make ready carrot chopped
3. Get beans chopped
4. Make ready capsicum chopped
5. Take sweet corn
6. Prepare onion chopped
7. Make ready garlic chopped
8. Prepare Italian seasoning
9. Take parmesan cheese
10. Prepare olive oil
11. Take Salt
12. Make ready For pasta dough
13. Take all-purpose flour
14. Get egg
15. Take olive oil
16. Prepare salt
17. Make ready Water
18. Prepare Semolina
19. Make ready For pan fried ravioli
20. Make ready butter
21. Get chopped garlic
22. Prepare chilli flakes
23. Prepare Italian seasoning
24. Make ready Salt

Steps to make Pan Fried Ravioli:

1. In a pan heat one tbsp of olive oil. Then put chopped garlic in it. After few second add chopped onion. Saute for 1-2 minutes.
2. Then add carrots, beans, capcicum, sweet corn. Cook for 2-3 minutes. Add salt. After few second add Italian seasoning. Mix well. Switch the flame off and let it cool. Add grated cheese and keep aside.
3. Take a bowl add olive oil, salt and one egg. Whisk them properly. Then add all-purpose flour in it and mix well. Mix gently so that it looks like sand.
4. Add little water and knead the dough for 5-7 minutes. Or until it becomes smooth. Put it in refrigerator for 30 minutes.
5. Take the dough out from refrigerator and divide it into two halves. Take the first dough put some dry flour on the surface. Then roll the dough into a large thin sheet. Cut it with a heart shaped cookie cutter.
6. Apply water on the edges of the heart shaped pasta. Place one spoon of filling at the centre. Then cover it with another pasta. Use a fork to seal the edges.
7. Put some semolina on a plate and place the ravioli on it.
8. In a pan boil water. Add salt and one tsp of oil. Then drop the ravioli in boiling water. Cook for 2-3 minutes. Or until the pasta starts floating on the top of the pan. Drain them and keep aside.
9. To make pan fried ravioli
10. In a pan heat 1 tbsp butter. Add chopped garlic in it. When the garlic turns golden then add salt chilli flakes and Italian seasoning. Then put ravioli pasta in the pan. Saute for 1-2 minutes. Gently toss the ravioli and serve.

So that is going to wrap it up for this special food pan fried ravioli recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!