31/08/2020 02:07

Simple Way to Make Ultimate Murgh Cholay 😍

by Hilda May

Murgh Cholay 😍
Murgh Cholay 😍

Hey everyone, it is me, Dave, welcome to our recipe site. Today, we’re going to make a special dish, murgh cholay 😍. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Murgh Cholay 😍 is one of the most well liked of recent trending foods in the world. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. Murgh Cholay 😍 is something that I have loved my whole life. They’re fine and they look wonderful.

To begin with this recipe, we have to prepare a few ingredients. You can have murgh cholay 😍 using 14 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Murgh Cholay 😍:
  1. Prepare chickpeas (boiled)
  2. Get chicken
  3. Make ready beef bone (for marrow)
  4. Take onion paste
  5. Make ready Garlic paste
  6. Make ready red chilli powder
  7. Take garam masala powder
  8. Prepare haldi powder
  9. Get coriander powder
  10. Take Salt
  11. Make ready oil
  12. Make ready sliced Green chillies
  13. Prepare Ginger julien cut
  14. Prepare water
Steps to make Murgh Cholay 😍:
  1. Chicken mein onion paste, garlic paste, coriander powder, haldi powder, red chilli powder, salt, beef bone, oil add kar ke thori dair bhoonain.
  2. Jab bhun jaye tw chicken alag bartan mein rakh lain.
  3. Masalai mein bone ko paknai dain.
  4. Chicken aur chickpeas daal ke thori dair paknai dain. Jab chicken gal jaye aur chickpeas soft hojayen tw 1 cup pani add kar ke shorba krlain phr green chilies, garam masala aur ginger daal ke serve krain.

So that is going to wrap it up with this exceptional food murgh cholay 😍 recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


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