Recipe of Ultimate Tinklee's Easy Sausage Sauce and Frozen Ravioli
by Cory Rice
Tinklee's Easy Sausage Sauce and Frozen Ravioli
Hey everyone, it’s me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, tinklee's easy sausage sauce and frozen ravioli. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Tinklee's Easy Sausage Sauce and Frozen Ravioli is one of the most favored of recent trending foods on earth. It is appreciated by millions every day. It is simple, it’s fast, it tastes delicious. Tinklee's Easy Sausage Sauce and Frozen Ravioli is something which I have loved my whole life. They’re fine and they look fantastic.
To begin with this recipe, we must first prepare a few ingredients. You can have tinklee's easy sausage sauce and frozen ravioli using 11 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Tinklee's Easy Sausage Sauce and Frozen Ravioli:
Take Italian sausage (i used Jimmy Dean sage flavor)
Get sliced mushrooms (this is more than 1/2cup)
Get petite diced tomatoes - 14.5 oz
Make ready diced garlic roasted tomatoes - 14.5 oz
Get tomato sauce- 15oz
Make ready fresh minced garlic
Get italian seasonings
Take onion powder
Prepare ground black pepper
Prepare frozen ravioli - 25oz bag
Prepare parmesan cheese to taste
Instructions to make Tinklee's Easy Sausage Sauce and Frozen Ravioli:
Brown sausage in pan, when sausage is almost done, add sliced mushrooms and 2 tablespoons of the garlic, cook till mushrooms have cooked down
Add both cans of tomatoes and tomato sauce, the rest of garlic, italian seasonings, onion powder, and black pepper, let this come to a low boil, then turn down to simmer
Bring a big pot of water to a full boil, add the frozen ravioli, cook according to directions on package, they usually only take about 4mins
With a good straining spoon remove ravioli from water and add to the meat sauce, once all have been added, gently mix together and your ready to serve
Top with shredded parmesan cheese and enjoy
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