Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, rice with curried butternut squash. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Rice with Curried Butternut Squash is one of the most well liked of recent trending foods on earth. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions every day. They are fine and they look fantastic. Rice with Curried Butternut Squash is something that I’ve loved my whole life.
To get started with this recipe, we have to prepare a few ingredients. You can cook rice with curried butternut squash using 6 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Rice with Curried Butternut Squash:
- Prepare butternut squash, peeled and grated
- Prepare onion, diced
- Make ready olive oil
- Take steamed rice
- Prepare curry powder (I used Japanese curry powder)
- Get powdered broth (I used mushroom)
Steps to make Rice with Curried Butternut Squash:
- Prepare your pan. Stir-fry the onion with the oil until translucent.
- Add grated butternut squash. Continue stirring every now and then until the butternut squash is cooked. (The color will deepen.) Add curry powder, then powdered broth, continue stirring until well combined.
- Add rice. Mix well. And serve.
- I serve it with chicken. My family loves it!
So that is going to wrap it up with this exceptional food rice with curried butternut squash recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
