Hello everybody, it is me again, Dan, welcome to our recipe site. Today, we’re going to prepare a special dish, vegetable soup with naan bread. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Vegetable soup with Naan bread is one of the most favored of recent trending meals on earth. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look fantastic. Vegetable soup with Naan bread is something that I’ve loved my whole life.
To begin with this recipe, we must prepare a few components. You can cook vegetable soup with naan bread using 9 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Vegetable soup with Naan bread:
- Make ready 2 medium potatoes peeled and diced
- Make ready 1 large carrot peeled and diced/sliced
- Get 2 medium baby marrows sliced
- Take 1 medium onion chopped
- Prepare 1 chicken stock
- Prepare 1 packet Knorr vegetable cup s soup
- Get 1 teaspoon curry powder
- Take 1 tablespoon cooking oil
- Prepare Pinch salt or more when needed
Steps to make Vegetable soup with Naan bread:
- Place sliced baby marrows in a pot with simmering water. Let the water evaporate. Add cooking oil, onion, salt, curry, paprika, and let it cook for 3 minutes! Mix your soup with 250 ml of boiling water, chicken stock and pour in your veggies (carrots, potatoes) and Knorr vegetable cup a soup.
- Stir until the soup has thicken up, let it simmer on low heat and enjoy
So that is going to wrap it up for this special food vegetable soup with naan bread recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
