Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, crock pot chili. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Crock Pot Chili is one of the most popular of recent trending foods on earth. It is appreciated by millions daily. It is easy, it’s fast, it tastes delicious. They are fine and they look fantastic. Crock Pot Chili is something that I have loved my entire life.
To get started with this recipe, we must first prepare a few components. You can cook crock pot chili using 10 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Crock Pot Chili:
Take 3 lbs ground beef (no particular kind)
Take 48 oz canned tomato sauce (1 large 28 oz can plus 3/4 of another 28 oz can)
Get 1 (1) can drained Rotel diced tomatoes and green chiles (28oz)
Make ready 1 (2) 16 oz can drained red kidney beans
Take 3 packages of chili seasoning (1.25 oz of no particular brand)
Prepare 3 cups cooked rice (optional)
Prepare 1 large bag Fritos corn chips (optional)
Take 2 cups shredded cheese (optional)
Take 1 container sour cream (optional)
Make ready 1 chopped onion (optional)
Instructions to make Crock Pot Chili:
Brown ground beef until no longer pink, drain fat and put meat into the crock pot.
Dump tomato sauce, tomatoes/chiles, kidney beans, and packages of chili seasoning into crock pot.
Stir until thoroughly combined. Cook on low for 8 hrs or high for 4 hrs.
Layer rice and corn chips in a bowl, top with chili, then top with cheese, sour cream, and onion. Enjoy!
This chili is essentially done after an hour, but I've noticed MAJOR development in flavor as it simmers in the crock pot. Also can be done on the stove top with same prep.
So that is going to wrap it up with this exceptional food crock pot chili recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!