Hey everyone, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, "hot" brussels salad. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
"Hot" Brussels Salad is one of the most well liked of recent trending meals on earth. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. "Hot" Brussels Salad is something that I’ve loved my entire life. They are fine and they look fantastic.
To get started with this particular recipe, we have to first prepare a few components. You can have "hot" brussels salad using 7 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make "Hot" Brussels Salad:
- Make ready 2 tsp Coconut oil
- Take 1 bunch Chard, kale or collard greens
- Get 1/2 lb Chopped Brussel sprouts
- Make ready 1/4 cup Chopped pecans
- Get 1/2 Pear - chopped
- Make ready 1/2 cup Olive oil
- Make ready 1/4 cup Apple cider vinegar
Instructions to make "Hot" Brussels Salad:
- Whisk together olive oil, vinegar, mustard, dash of cracked pepper, & salt
- Heat coconut oil. Sautee Brussel sprouts 10 min with lid.
- Add chopped pear for a few minutes.
- Add pecans for a minute.
- Add bitter greens. Toss until slightly wilted.
- Toss with dressing
So that is going to wrap this up with this special food "hot" brussels salad recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
