Easiest Way to Make Speedy "Hot" Brussels Salad

Hey everyone, it’s Brad, welcome to our recipe page. Today, we’re going to make a special dish, "hot" brussels salad. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

"Hot" Brussels Salad is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes delicious. They’re nice and they look wonderful. "Hot" Brussels Salad is something that I have loved my entire life.

To begin with this recipe, we have to prepare a few components. You can have "hot" brussels salad using 7 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make "Hot" Brussels Salad:

1. Prepare Coconut oil
2. Make ready Chard, kale or collard greens
3. Take Chopped Brussel sprouts
4. Get Chopped pecans
5. Take Pear - chopped
6. Take Olive oil
7. Take Apple cider vinegar

Instructions to make "Hot" Brussels Salad:

1. Whisk together olive oil, vinegar, mustard, dash of cracked pepper, & salt
2. Heat coconut oil. Sautee Brussel sprouts 10 min with lid.
3. Add chopped pear for a few minutes.
4. Add pecans for a minute.
5. Add bitter greens. Toss until slightly wilted.
6. Toss with dressing

So that’s going to wrap this up with this special food "hot" brussels salad recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!