Easiest Way to Prepare Super Quick Homemade Aloo Matar Poha (pan Indian hybrid recipe)

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, aloo matar poha (pan indian hybrid recipe). One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Aloo Matar Poha (pan Indian hybrid recipe) is one of the most well liked of recent trending meals on earth. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look wonderful. Aloo Matar Poha (pan Indian hybrid recipe) is something which I’ve loved my whole life.

To begin with this recipe, we have to prepare a few components. You can have aloo matar poha (pan indian hybrid recipe) using 16 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Aloo Matar Poha (pan Indian hybrid recipe):

1. Prepare flattened rice (Poha) soaked in water for 10-15 minutes; do not squeeze too much or it will become a mush
2. Make ready onion chopped
3. Take green chillies, slit
4. Get ginger paste
5. Make ready potato chopped
6. Prepare frozen pea
7. Take Cinnamon stick
8. Take cardamom
9. Make ready cloves
10. Get cumin seeds
11. Get Garam masala
12. Prepare chilli powder
13. Get Kashmiri chilli powder
14. Take turmeric powder
15. Prepare Salt
16. Get oil

Steps to make Aloo Matar Poha (pan Indian hybrid recipe):

1. Fry whole spices, onions, ginger and chillies until fragrant.
2. Add potatoes to the mix, fry until they are 3/4 soft. Add peas to the mix; keep frying.
3. Add the spice powders to this mix; fry; add a little water if this mix is sticking to the bottom; cover and cook for 3-5 minutes.
4. Add Poha to the veggie mix and stir until you don’t see any white Poha anywhere; it should be uniformly colored. If needed add a bit of turmeric powder to ensure that you have a nice colour. Mix and fry for another 5 minutes.
5. Garnish with coriander / crushed peanuts / lemon juice. If you want to be adventurous add some sugar to taste. Totally up to you! Enjoy

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