Easiest Way to Make Super Quick Homemade Methi Malai Matar

Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, methi malai matar. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Methi Malai Matar is one of the most well liked of current trending foods in the world. It’s appreciated by millions daily. It’s easy, it is quick, it tastes yummy. Methi Malai Matar is something which I have loved my whole life. They’re nice and they look fantastic.

To begin with this recipe, we must prepare a few ingredients. You can have methi malai matar using 18 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Methi Malai Matar:

1. Make ready fresh chopped methi leaves
2. Take fresh blanched green peas
3. Prepare roughly chopped onions
4. Make ready garlic chopped
5. Make ready ginger chopped
6. Make ready cashews
7. Get black cardamom
8. Get green cardamom
9. Make ready cloves
10. Make ready bay leaf
11. Prepare Few green chilies
12. Prepare beaten curd
13. Get Salt to taste
14. Make ready fresh cream
15. Take butter
16. Take oil
17. Take turmeric powder
18. Prepare red chilly powder

Instructions to make Methi Malai Matar:

1. First wash the methi leaves then chopped it, now heat a pan add butter then add chopped methi leaves sauté for 5 to 7 minutes then keep it aside, now add water in a pan add chopped onions,
2. Garlic, ginger, green chillies, bay leaf, black cardamom, cashews cooked it until onions and cashews becomes soft once done strain the water discard black cardamom and green chilies then cool it down completely,
3. Now add beaten curd then make a fine paste, heat a pan add butter and oil add all the whole spices then add turmeric powder, red chilly powder stir it, now add then cooked onion paste mixture cook it until oil comes out from the sides
4. Once done add blanched green peas, cooked methi leaves cooked it for few more minutes then switch off the flame add fresh cream stir it,serve this with naan, paratha, rice..

So that is going to wrap it up with this exceptional food methi malai matar recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!