Simple Way to Prepare Quick Chicken Rezala Bengali Style
by Edith Myers
Chicken Rezala Bengali Style
Hey everyone, it is me again, Dan, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, chicken rezala bengali style. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Chicken Rezala Bengali Style is one of the most popular of current trending foods in the world. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look wonderful. Chicken Rezala Bengali Style is something that I have loved my whole life.
To begin with this recipe, we have to first prepare a few ingredients. You can have chicken rezala bengali style using 31 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Chicken Rezala Bengali Style:
Get Ingredients for Marination
Make ready 1 kg Chicken
Take 1 cup Yoghurt
Get 1 tsp Ginger Paste
Prepare 1 tsp Garlic Paste
Take 1/2 tsp Black Pepper Powder
Prepare to taste Salt
Make ready 2 tsp Green Chilli Paste
Make ready Ingredients
Get 1 tbsp Ghee
Take 1 tbsp Oil
Make ready 2 Bay leaves
Get 1 inch Cinnamon Stick
Make ready 3 Green Cardamoms
Get 5 cloves
Make ready 10 Pepper Corns
Take 2 Dried Red Chillies
Take 5 Onion (grounded)
Prepare 1 tsp Garlic Paste
Prepare 1 tsp Ginger Paste
Get 4 Green Chillies (Slit)
Get 1 tsp Cumin Powder
Get 1/2 tsp Black Pepper Powder
Prepare 3 tbsp Cashew Nuts and Poppy Seeds Paste (Soaked)
Take 3 cups Water
Get To taste Salt
Prepare 1/2 tsp Garam Masala Powder
Prepare 1 tsp Sugar
Take pinch Saffron Strands
Make ready 1 tsp Kewra Water
Get 5-6 tbsp Fresh Cream
Steps to make Chicken Rezala Bengali Style:
Firstly Make the 2 required Paste
Marinate the chicken and keep it for 1/2hr at least.
Take a vessel add Ghee and oil. Let it heat.
Add Bay leaves, Cinnamon Stick, Green Cardamoms, Cloves, Pepper Corns. Saute for a min on high flame.
Add Dried Red Chillies and onion Paste, and let it cook for 6-7 mins.
Later on add Ginger and Garlic Paste, Green Chillies, Cumin powder, Black Pepper Powder, Cashewnut+poppy seeds Paste. Saute for a min.
Add marinated Chicken saute for 5mins.Then add water, salt, Garam Masala, Sugar and let it cook for 15-25 mins.
Let the Salt and chicken.
Add Saffron Strands and Kewra Water, and let it cook for 5 mins, later add little fresh cream.
So that is going to wrap this up with this exceptional food chicken rezala bengali style recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!