Step-by-Step Guide to Prepare Award-winning Squash Lasagna

Hello everybody, it is Brad, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, squash lasagna. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Squash Lasagna is one of the most well liked of current trending foods in the world. It is enjoyed by millions daily. It’s easy, it’s quick, it tastes yummy. They’re fine and they look fantastic. Squash Lasagna is something which I’ve loved my whole life.

To begin with this recipe, we have to first prepare a few components. You can have squash lasagna using 12 ingredients and 12 steps. Here is how you cook that.

The ingredients needed to make Squash Lasagna:

1. Get tomato paste
2. Prepare roma tomatoes
3. Take basil
4. Prepare large purple onion
5. Make ready garlic
6. Get ground beef
7. Make ready ground sausage
8. Make ready zucchini and/or yellow squash
9. Make ready containers of ricotta cheese
10. Prepare mozzarella
11. Prepare Olive oil
12. Get Itallian seasoning or equivalent fresh herbs

Steps to make Squash Lasagna:

1. Chop onions, tomatoes, basil, and garlic to desired size. I'm pretty rough with this and call it rustic.
2. Cut squash in rounds with mandolin.
3. Brown Meat in a little olive oil. I like to do this in a cast iron pan. Drain and set aside.
4. Carmelize onions in olive oil and/or meat drippings. I'll usually just toss them in the same cast iron. Then add fresh basil, garlic, and tomatoes. A few minutes later add tomato paste and seasoning.
5. Add in meat and mix together. Remove from heat.
6. Create bottom layer of squash in a casserole pan.
7. Add sauce to casserole pan.
8. Add layer of ricotta cheese to casserole pan.
9. Add top layer of squash in casserole pan.
10. Slice rough rounds of mozzarella for top of casserole pan.
11. Bake in oven for 30-45 mins on 350 until cheese is melted to your preference.
12. Serve!

So that is going to wrap it up with this special food squash lasagna recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!