11/12/2020 10:24

Simple Way to Make Any-night-of-the-week *EASY* Vegan “salt fish” Fritter

by Jeffery Patterson

<em>EASY</em> Vegan “salt fish” Fritter
<em>EASY</em> Vegan “salt fish” Fritter

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, easy vegan “salt fish” fritter. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

EASY Vegan “salt fish” Fritter is one of the most popular of recent trending meals in the world. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. EASY Vegan “salt fish” Fritter is something that I have loved my whole life. They’re nice and they look wonderful.

To get started with this recipe, we must prepare a few components. You can have easy vegan “salt fish” fritter using 13 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make EASY Vegan “salt fish” Fritter:
  1. Make ready 1/3 cup small diced green peppers
  2. Take 1/3 cup small diced onion
  3. Take 1/3 cup Marinated artichoke chopped (optional)
  4. Make ready 2 cups AP flour
  5. Prepare 1 tsp baking soda OR baking powder
  6. Get 1/2 cup water
  7. Make ready 1 tsp paprika
  8. Prepare 1 tsp garlic powder
  9. Take 2 tsp old bay season
  10. Get 1 tsp seafood season (if you have)
  11. Get 1 tsp black pepper
  12. Make ready 2 tsp salt
  13. Make ready Oil for frying (shallow fry)
Instructions to make EASY Vegan “salt fish” Fritter:
  1. Combine flour, baking soda and all spices. Combine well
  2. Now add the peppers and onions (artichoke if you want) Artichoke is for fish like texture. Either way will be fine
  3. Now little by little add the water. You need a thick pancake like consistency. Not too loose. You may NOT need all of the water
  4. Once oil is hot, get a heaping spoon and carefully place the batter in the oil. Once hard one one side, flip and lightly flatten the fritter. For even cooking. May have to flip a few times. This should make about 8-10 fritters
  5. Once golden brown. Sprinkle some salt and you’re done. Pair with some fried plantain. !!

So that is going to wrap it up for this exceptional food easy vegan “salt fish” fritter recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


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