Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, gluten free apple & plum crumble. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Gluten Free Apple & Plum Crumble is one of the most favored of recent trending foods on earth. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. Gluten Free Apple & Plum Crumble is something which I’ve loved my entire life. They’re nice and they look wonderful.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have gluten free apple & plum crumble using 7 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Gluten Free Apple & Plum Crumble:
- Make ready 6 very ripe plums
- Prepare 4 small dessert apples
- Take 80 g ground almonds
- Take 60 g gf flour
- Get 60 g dairy free marg
- Prepare 100 g sugar
- Take Cinnamon for a final sprinkle
Steps to make Gluten Free Apple & Plum Crumble:
- Peel and core the apples, then cut into chunks. Cut the plums into similar sized chunks. Put the fruit in a heatproof dish or bowl. My plums were so ripe they didn’t need any extra sugar at this stage.
- In a separate bowl rub the flours sugar and almonds together. Once rubbed in I use my hands to crunch up the mix into larger balls similar to regular crumble.
- Cover the fruit with the crumble mix and sprinkle the topping with cinnamon. Bake for 30 mins at 190 C.
So that is going to wrap it up with this special food gluten free apple & plum crumble recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
