Easiest Way to Make Any-night-of-the-week Butternut squash, kale and ricotta pasta

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, butternut squash, kale and ricotta pasta. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Butternut squash, kale and ricotta pasta is one of the most favored of current trending foods in the world. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. They’re fine and they look wonderful. Butternut squash, kale and ricotta pasta is something that I have loved my whole life.

To get started with this recipe, we must first prepare a few components. You can have butternut squash, kale and ricotta pasta using 6 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Butternut squash, kale and ricotta pasta:

1. Get 1 chopped onion
2. Get 4 cloves of garlic chopped
3. Get 1/2 butternut squash
4. Prepare 2 1/2 cup your fave pasta
5. Get 1 bunch of kale roughly chopped
6. Get 2 tbsp ricotta cheese

Steps to make Butternut squash, kale and ricotta pasta:

1. Cook your pasta in a pot and add your chopped kale in the last 2 min of cooking time, and set aside
2. In a deep pan Sautee the onions, garlic until translucent, then add your chopped butternut squash. Cook until squash is soften (but not mush)
3. Toss the pasta and kale with your butternut squash mixture and season it with salt and pepper to your taste. Then add 2 tbs of ricotta cheese and serve :)

So that’s going to wrap it up with this special food butternut squash, kale and ricotta pasta recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!