Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, tex -mex spaghetti squash!!. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Tex -Mex Spaghetti Squash!! is one of the most favored of current trending foods in the world. It’s easy, it’s quick, it tastes delicious. It is enjoyed by millions every day. Tex -Mex Spaghetti Squash!! is something which I’ve loved my whole life. They’re fine and they look fantastic.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook tex -mex spaghetti squash!! using 13 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Tex -Mex Spaghetti Squash!!:
- Get medium spaghetti squash
- Prepare extra lean ground beef
- Get paprika
- Make ready chili powder
- Take cumin
- Get Salt and pepper
- Prepare water
- Get corn
- Make ready Shredded cheese
- Get Sour cream
- Prepare Salsa
- Get Green onions
- Make ready Avocado
Instructions to make Tex -Mex Spaghetti Squash!!:
- Preheat oven to 400°F. Cut spaghetti squash in half, remove seeds
- Brush with squash with tad bit of olive oil. Roast in oven for 45min- 1 hr cut side up (This makes the spaghetti squash less watery when you "shred it")
- Meanwhile in pan brown ground beef, add seasoning and the water and let cook until most of water is evaporated. Add your corn.
- Shred the spaghetti squash into the pan of ground beef and toss to combine
- Fill the spaghetti squash cavities with the mixture and top with cheese, Sour cream etc.
So that’s going to wrap it up for this exceptional food tex -mex spaghetti squash!! recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
