Steps to Make Quick No Bake Swiss Roll

Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, no bake swiss roll. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

No Bake Swiss Roll is one of the most favored of recent trending foods on earth. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. They’re fine and they look wonderful. No Bake Swiss Roll is something which I have loved my whole life.

To get started with this particular recipe, we must first prepare a few components. You can cook no bake swiss roll using 10 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make No Bake Swiss Roll:

1. Get 1 packet butter cookies
2. Take 4 tbsp Chocolate syrup
3. Get 1/2 tsp Instant coffee powder
4. Prepare 2 tbsp Butter
5. Take Milk as required
6. Take Aluminium foil to roll
7. Make ready For the filling :
8. Take 1/2 cup Desiccated coconut
9. Prepare 1/2 cup Powdered sugar
10. Make ready 8-10 cashew nuts

Steps to make No Bake Swiss Roll:

1. Grind the biscuits to a fine powder.
2. Take the biscuit powder in a bowl. To this add chocolate syrup, coffee powder, butter and 1-2 tablespoons of milk and knead them to a soft dough. The dough should be neither too soft nor too hard, just enough to roll it easily.
3. Plus coconut with cashew nuts and powdered sugar to make the filling.
4. Grease the aluminium foil with little butter smeared on all the sides. Roll the chocolate dough to a rectangular shape with the help of a rolling pin.
5. Adjust the breaks on the sides of the dough with your palm and roll to a nice rectangular shape. Add the coconut mixture and spread it evenly to all the sides.
6. Now press the coconut mixture gently with your hand so that it gets stuck to the chocolate dough. Roll with the help of the aluminium foil to a tight log shape.
7. Refrigerate the swiss roll in the freezer for 2 hours. After 2 hours, cut them into round shapes and serve chilled.

So that’s going to wrap it up for this special food no bake swiss roll recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!