18/01/2021 12:23

Recipe of Super Quick Homemade Coconut Milk Stew Squash & Beans (Ginataang Kalabasa at Sitaw)

by Clifford Love

Coconut Milk Stew Squash & Beans (Ginataang Kalabasa at Sitaw)
Coconut Milk Stew Squash & Beans (Ginataang Kalabasa at Sitaw)

Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a special dish, coconut milk stew squash & beans (ginataang kalabasa at sitaw). One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Coconut Milk Stew Squash & Beans (Ginataang Kalabasa at Sitaw) is one of the most well liked of recent trending meals in the world. It is enjoyed by millions daily. It’s easy, it is quick, it tastes yummy. Coconut Milk Stew Squash & Beans (Ginataang Kalabasa at Sitaw) is something that I’ve loved my entire life. They’re fine and they look fantastic.

To begin with this recipe, we have to first prepare a few ingredients. You can have coconut milk stew squash & beans (ginataang kalabasa at sitaw) using 11 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Coconut Milk Stew Squash & Beans (Ginataang Kalabasa at Sitaw):
  1. Prepare Butternut or Kabocha Squash peeled and cubed (about 1 inch)
  2. Take Yard Long Beans cut in 2-inch lengths
  3. Make ready Pork cubed
  4. Prepare garlic minced
  5. Get medium red onion minced
  6. Prepare Coconut Milk or 1 sachet dissolved in 250ml water
  7. Get oil
  8. Make ready a cup or at least 3 tbsp of water
  9. Get fish sauce
  10. Make ready Salt and pepper
  11. Make ready eggplant quartered/cut into 1-inch cubes
Steps to make Coconut Milk Stew Squash & Beans (Ginataang Kalabasa at Sitaw):
  1. Heat oil in pan and cook cubed pork for 15-20 minutes or until golden brown.
  2. Add garlic and onions to the pan and cook until garlic is lightly toasted and onions are translucent. Set aside.
  3. Using the same pan cook squash for about 10 minutes (add about 3 tablespoons of water) or until soft and tender. Add cooked pork, garlic, and onions. Add fish sauce.
  4. Add eggplant and coconunt milk. Simmer for 5-10 minutes or until cooked. On the last 3-5 minutes of cooking time, add long beans. Season with salt and pepper.

So that’s going to wrap it up for this exceptional food coconut milk stew squash & beans (ginataang kalabasa at sitaw) recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


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