Hey everyone, it’s me again, Dan, welcome to our recipe site. Today, I will show you a way to make a special dish, wheat malpua. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Wheat malpua is one of the most favored of current trending foods on earth. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions daily. Wheat malpua is something which I have loved my whole life. They are fine and they look fantastic.
To begin with this recipe, we have to prepare a few components. You can cook wheat malpua using 11 ingredients and 11 steps. Here is how you cook it.
The ingredients needed to make Wheat malpua:
- Take 1 cup wheat flour
- Take 1 cup rice flour
- Take Half cup sugar
- Get Half tsp cardamom powder
- Prepare Pinch salt
- Make ready Half tsp fennel powder
- Take Water as requried (i used 1 1/2cup water)
- Get 1 pinch Black pepper powder
- Make ready For garnishing-
- Take Cashews almonds pista flakes
- Get Oil for frying (shalllow)
Instructions to make Wheat malpua:
- Take a bowl add all the ingredients and mix well & then add water make a thick batter and keep it a side for 10 minutes.
- Heat the oil in a vok and with the help of spoon pour batter slowly taking 1 skoop at a time and fry slowly.
- Once done garnish it with dryfruits in order to increase taste.
- Its a very easy methoid & takes less time and very soft and tasty dish.
- I used less oil and less sugar.sweetness as per your taste. For this much quantity total 9 malpuas will come.
So that is going to wrap it up with this special food wheat malpua recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
